Introduces the reader to grains and food made from grains. Also shows us how grains fit into healthy eating.

Introduces grains' role in the MyPlate guidelines, how to add grains to meals and snacks, and recommended daily amounts. Whether you're chomping on a carrot, gulping down a glass of milk, or munching on some popcorn, healthy eating is fun and easy with the MyPlate guidelines. Kids learn how to identify healthy foods, make balanced meals, and grab healthy snacks in this lively series. Each book features a hands-on activity that helps kids get creative...

"Relevant images match informative text in this introduction to the grains group. Intended for students in kindergarten through third grade"--

"Grains give you energy to think and play. Learn about the different types of grains farmers grow and how they help you maintain a healthy diet. Content encourages balance and making healthy choices. This level 3 guided reader is based on the U.S. government's diet recommendations. Readers will develop word recognition and reading skills while learning about food and where it comes from. Includes table of contents, glossary, index, author biographies,...

"Grains contain fiber and vitamins for a healthy body! Wheat, oats, rice and other grains are part of a balanced diet. Carefully leveled text and colorful photographs teach early readers about nutrition and the importance of healthful eating."--

A basic introduction to the health benefits of grains. Intended for kindergarten through third grade students.

¿Qué son los cereales? ¿Cuál es el origen de los cereales? ¿Por qué es importante comer cereales? What are cereals? Where do they come from? Why is it important to eat cereals?